Hairy Bikers 2 Pie Deep Fill Pie Maker
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Hairy Bikers 2 Pie Deep Fill Pie Maker

£19.99
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    Description

    This deep fill pie maker from the Hairy Bikers features two black ceramic coated plates with a cool touch handle, supplied with non-slip feet for added safety and finished in a stylish stainless steel and black design.

    Features
    Colours Available
    Silver
    Brand
    Hairy Bikers
    Care Instructions
    Wipe clean with a damp cloth
    Material
    Metal, plastic
    Pack Size
    One pie maker, instruction manual
    Guarantee
    One year
    Type
    Pie and Flan Dish
    Easy Returns

    We hope you love this product, but if you decide it's not right you can return it for free, here's how:

    Store return - If you live near one of our stores and can easily carry your item, this is the fastest way to return or exchange a product.

    Collect+ return - For products that weigh less than 10kg and are smaller than 60x50x50cm, you can return your item at thousands of collection points around the country. Complete the returns form provided with your delivery and enclose with your parcel. Locate your local collect+ point.

    If your parcel weighs more than 10kg and is larger than 60cmx50cmx50cm, please contact us to arrange a return.

    Exceptions apply, see our full returns policy.

    Hairy Bikers 2 Pie Deep Fill Pie Maker is rated 4.5 out of 5 by 14.
    Rated 5 out of 5 by from Easy to use I've used this a couple of times. Found it simple and efficient. You can't really go wrong.
    Date published: 2017-10-19
    Rated 5 out of 5 by from Really handy! If you’ve cooked to much of something and you have some left over, you can simply put some pastry in the maker, add your filling (mince beef and onion, chicken curry, corned been hash etc) add the pasty lid, close, cook for 25mins and dinner is sorted! Really good.
    Date published: 2017-10-16
    Rated 5 out of 5 by from Hairy biker pie maker Love prduct this makes excellent pies ans good value for money
    Date published: 2017-10-01
    Rated 3 out of 5 by from Basically good I bought this item and the first time I used it a loud bang happened, thought it was metal expanding, had one of the pies, very nice, next day had the other and during eating something fell out! It was a sheared off screw!!. I found that one of the screws holding the lid on had sheared off and the bit fell into my pie. I took it back to the shop and the girl was apologetic but giggly, and I got another one. This one has been great the pies are good it cooks well and quickly and is better than putting a whole oven on just for a pie. They never stick and come out easy and perfectly sealed. Glad I got it, happy I didn't swallow a screw.
    Date published: 2017-09-23
    Rated 5 out of 5 by from Smaller than expected Happy with product although when you put pastry in no much room for filling. Otherwise a good product.
    Date published: 2017-09-12
    Rated 5 out of 5 by from Fantastic item Bought this last week made chicken n mushroom. Steak n kidney. Mince steak n onion pies.
    Date published: 2017-08-09
    Rated 5 out of 5 by from WOW - WOW - WOW!! Makes the most delicious pies! I have always wanted a pie maker but was unsure of which to get, so I settled on this Hairy Bikers Deep Fill Pie Maker as it seemed good value for money. I have never tasted such good pies in my life! Easy to use, I have baked pies when the machine is cold and also when I have heated it up, and both ways have produced excellent, cooked to perfection pastry. I find puff pastry is best, the fillings are endless that you can use, and when you place the top of the pastry on the pie, it seals perfectly so even if you have a filling with gravy - it does not spill out until you are cutting it on your plate. Well worth the money - I would recommend to anyone! My husband loves the pies I can now make and if I let him- would have them every day - they are sooooooo good!
    Date published: 2017-08-01
    Rated 5 out of 5 by from An excellent product. I do a lot of savoury baking and as there are only the two of us I find it difficult to justify using a full size electric oven for one pie dish so I bought the pie-maker. The results are excellent, I would recommend it to anyone. I am still experimenting and have not yet put the pastry and filling in the heated pie dish but have done this before plugging it in. It still only takes six to eight minutes to cook the pastry, I always pre-cook the filling. Quiches take longer as the egg and cream part of the filling cannot be pre-cooked but they still cook in around twelve minutes.
    Date published: 2017-07-25
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