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Sistema Porridge Container
£5.00
Sistema Porridge Container is rated
out of
5 by
10.
Rated 5 out of
5
by
IanF from
A versatile bowl for the microwave
A great utensil for the microwave. We have two and use them daily. I use it to microwave eggs and the tight lids contain any spitting. I also use it for microwave porridge and heating baked beans and desserts. Wouldn't want to be without them now.
Date published: 2018-03-22
Rated 5 out of
5
by
Gillian from
Lovely porridge pots
Bought two, and no regrets they are brilliant, easy wash and they stack.
Date published: 2018-02-05
Rated 5 out of
5
by
Anonymous from
Great
I was very pleased with the product, just perfect.
Date published: 2018-01-15
Rated 5 out of
5
by
handyman630 from
Versatile container
I bought this a few weeks ago and have had plenty of successful uses with it. It's good for porridge for the two of us, plus excellent for heating up soup or any other liquids and vegetables in the microwave.
Date published: 2017-01-21
Rated 5 out of
5
by
Mary from
Highly recommended.
Am pleased with the item that i bought, it cooks nicely the porridge and it's easy to clean..
Date published: 2016-01-26
Rated 5 out of
5
by
wendy15 from
No more messy microwave ovens
These are called porridge bowls but their use is universal in the microwave. No more clingfilm is needed as the handy cover is clipped and vented. No more burnt fingers with the generous handle. I've used them for sauces, baked beans and anything likely to 'spit' hence a clean microwave oven. They themselves also clean well with no staining.
Date published: 2015-11-29
Rated 5 out of
5
by
Slinki Malinki from
Really easy good porridge.
Makes quick porridge using proper porridge oats. As easy as the 'instant' pots/ mixes but with full size oats and any dried/fresh fruit you like so top quality for less money. Good sum! My favourite breakfast, cooking while I'm doing something else.
Date published: 2015-02-06
Rated 5 out of
5
by
Harley chick from
I would recommend this product
Brilliant for taking porridge to work.
Date published: 2015-01-27