One Wok One Pot

• Discover the taste of East & South East Asian cuisine
• Over 80 delicious recipes
• From chef and TV presenter Gok Wan
• One pot dishes that are simple without sacrificing on flavour

"One Wok One Pot" is your passport to a world of effortless and delectable cooking. With 80 tantalising recipes designed to be prepared in just one pot – whether it's a slow cooker, rice cooker, traditional clay pot, or the trusty wok – Kwoklyn Wan has made cooking a breeze. From Veggie Satay Noodles to Pork Belly Hot Pot, and from Five Spice Wings to XO Fried Rice, this cookbook is a treasure trove of much-loved, flavourful, and foolproof recipes that you can enjoy right in the com-fort of your own home. Kwoklyn Wan draws inspiration from the rich tapestry of East and South-east Asian cuisines, from the delicate flavours of Japan and Korea to the bold and spicy dishes of Thailand and Malaysia. The result? Simple, accessible, all-in-one recipes that celebrate the diverse and delicious tastes of the region. Say goodbye to extensive preparation and heaps of dishes to wash. With "One Wok One Pot," you can simplify your cooking routine without sacrificing flavour.